**Stromboli Roll Recipe**
**Ingredients:**
- Pizza crust
- Pepperoni
- Salami
- Ham
- Cheese
- Butter (about 1 tablespoon)
- Garlic powder or minced garlic (approximately 1 teaspoon)
- Parsley (fresh or dried, about 1 teaspoon)
**Instructions:**
1. Preheat your oven to 400°F (200°C).
2. Unroll the pizza crust on a flat surface.
3. Layer the pepperoni, salami, ham, and cheese evenly over the dough.
4. Carefully roll up the dough tightly.
5. Melt the butter in the microwave in 30-second intervals until fully melted.
6. Stir in the garlic and parsley into the melted butter.
7. Make small slits on top of the rolled dough.
8. Brush the butter mixture over the dough.
9. Bake for 20 minutes or until golden brown.
*Note: Approximate measurements for garlic and parsley are about 1 teaspoon each, and you’ll need about 1 tablespoon of butter.*