Grilled Steak Elote Tacos
Ingredients:
For the Steak:
1 lb flank steak or skirt steak
2 tablespoons olive oil
1 tablespoon lime juice
2 cloves garlic, minced
1 teaspoon chili powder
1 teaspoon cumin
½ teaspoon salt
½ teaspoon black pepper
For the Elote (Mexican Street Corn) Topping:
2 ears corn, grilled and kernels removed
¼ cup mayonnaise
¼ cup cotija cheese, crumbled
½ teaspoon chili powder
1 tablespoon lime juice
1 tablespoon cilantro, chopped
For the Tacos:
8 small corn tortillas, warmed
Cotija cheese, extra for garnish
Cilantro, chopped (for garnish)
Lime wedges (for serving)
Full Recipe in comment 👇