Creamy, cheesy, and perfectly comforting – this slow cooker mac & cheese is a game-changer. It’s so...

Creamy, cheesy, and perfectly comforting – this slow cooker mac & cheese is a game-changer. It’s so simple, yet the flavor is out of this world! 😍 Ready in just 3 hours and a total crowd-pleaser!

• 3 cups uncooked elbow macaroni
• 2 cups shredded cheddar cheese
• 1 cup shredded Colby cheese
• 3 tbsp butter
• 3 cups half and half
• 1 (15 oz) can cheddar cheese soup
• ½ tsp ground black pepper
• ½ tsp smoked paprika

How to Make It:
1️⃣ Mix half and half and soup until smooth.
2️⃣ Add black pepper and smoked paprika.
3️⃣ Layer half of the macaroni, cheeses, and butter in your slow cooker.
4️⃣ Repeat layers and stir gently.
5️⃣ Cover and cook on LOW for 3 hours—don’t peek!
6️⃣ Stir, serve, and enjoy creamy perfection! 😋