Coconut cake 🌴 🥥
Creamy, tropical and covered with grated coconut!
An easy and perfect delight for any occasion.
Ingredients:
• 1 cup condensed milk 🥛
• 1 cup of common milk 🥄
• 1 cup of coconut milk 🥥
• 1 cup of flour 🌾
• ½ cup of sugar 🍚
• 3 eggs 🥚🥚🥚
For the glaze:
• 1 cup of coconut milk 🥥
• 2 tbsp 🍬
• 1½ cup of grated coconut 🌴
Time to create this wonder!
1️⃣ Preheat the oven at 180 ° C and grease a flan type mold.
2️⃣ liquefy everything: milk, flour, sugar and eggs until a creamy mixture.
3️⃣ Pour into the mold and bake 45 min (or until the stick comes out clean).
4️⃣ Let cool for 20 min and unmold carefully.
5️⃣ Glass: Heat coconut milk, sugar and 1 cup of grated coconut constantly stirring.
6️⃣ Decora: pour the glaze on the cake and sprinkle with the remaining coconut.
7️⃣ Refrigera 30 min And enjoy this tropical jewel!