Wet chocolate cake with passion fruit mousse 😍 😍
- Ingredients:
4 Eggs
1 cup of sugar
1/2 cup of melted butter
1 cup of milk
2 cups of wheat flour
1/2 cup of cocoa powder
1 tablespoon of baking powder
1 pinch of baking soda (if you prefer a darker cake)
- Following steps to make this recipe:
- Cake preparation mode:
Mix the 4 eggs, sugar, butter and milk, then add the flour the cocoa powder, baking soda and yeast, mix again. Grease a shape with butter and pour the dough.
Bake in preheated oven at 180 ° for approximately 40 minutes. Take the toothpick test.
Note: Once baked, wet the cake with a simple chocolate syrup (1 cup of milk, 1 tablespoon sugar, 2 tablespoons cocoa powder, mix everything and wet)
- Mousse Ingredients:
1 cup of concentrated passion fruit juice
1 can of condensed milk
1/2 box of sour cream
1 cup of powdered milk
- Preparation mode:
Beat everything in a blender until it is very creamy and then pour into the cake. Leave it for 3 hours and then just serve.