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Meatloaf
Meatloaf is a hearty, savory dish made from ground beef blended with breadcrumbs, eggs, onions, and seasonings, then shaped into a loaf and baked. Often topped with a tangy ketchup or tomato-based glaze, it's a comfort food classic. Its dense, moist texture and rich flavor make it a satisfying main course, often served with mashed potatoes or vegetables.
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California Sushi Roll
The California roll is a popular sushi creation featuring imitation crab (or real crab), avocado, and cucumber rolled in seasoned rice and seaweed. Often topped with sesame seeds or tobiko, it’s an inside-out roll with rice on the outside. Mild, creamy, and refreshing, it's a favorite for sushi beginners and seasoned fans alike. No raw fish involved.
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Macaroni and Cheese
Macaroni and cheese is a creamy comfort food made with tender elbow pasta coated in a rich, melted cheese sauce—often cheddar. Baked or stovetop, it delivers a warm, indulgent experience with every bite. A favorite for kids and adults, it's often topped with breadcrumbs for added crunch or customized with extras like bacon, lobster, or spices.
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Tuna Potato Patties
Tuna potato patties are crispy, golden cakes made from mashed potatoes, canned tuna, onions, and herbs, pan-fried until crisp. Moist inside and crunchy outside, they offer a balanced mix of protein and carbs. These versatile patties are perfect for lunch or dinner, often paired with sauces like sour cream, ketchup, or aioli for a flavorful finish.