🍫 Hot Fudge Brownie Bread✅
Moist, rich, fudgy, and utterly indulgent — this brownie bread is like dessert heaven in loaf form! Swirls of hot fudge take it over the top, making every slice a chocolate lover’s dream.
đź“ť Ingredients:
1 box (18.4 oz) fudge brownie mix
3 large eggs
â…“ cup vegetable oil
ÂĽ cup water
1 cup all-purpose flour
1 tsp baking powder
½ cup sour cream
½ cup hot fudge sauce (plus extra for topping)
½ cup semi-sweet chocolate chips (optional)
🔥 Directions:
Preheat your oven to 350°F (175°C). Grease and line a 9x5-inch loaf pan with parchment paper.
Mix the brownie batter: In a large bowl, combine the brownie mix, eggs, oil, and water. Stir until just blended.
Add dry ingredients: Fold in flour and baking powder. Mix until smooth.
Add sour cream for extra moistness and richness. Stir gently.
Swirl in the hot fudge sauce (½ cup) and chocolate chips if using. Don’t overmix — leave pretty ribbons of fudge throughout.
Pour the batter into the prepared loaf pan. Smooth the top and drizzle extra hot fudge over the surface if desired.
Bake for 50–60 minutes or until a toothpick comes out mostly clean (a little gooey is okay — it’s brownie bread!).
Cool completely before slicing. Warm slices taste amazing with a scoop of vanilla ice cream! 🍨
⏱️ Quick Info:
Prep Time: 10 mins
Bake Time: 50–60 mins
Total Time: 1 hr 10 mins
Servings: 8–10 slices
Calories: ~340 per slice