Garlic Butter Steak Tips with Cheesy Rigatoni
Who doesn't love a delicious and hearty pasta dish? This Garlic Butter Steak Tips with Cheesy Rigatoni recipe is the perfect combination of tender steak tips, rich garlic butter sauce, and gooey cheese - a comfort food dream come true!
Ingredients:
- 1 lb steak tips
- 2 tbsp butter
- 4 cloves garlic, minced
- 1 lb rigatoni pasta
- 1 cup shredded mozzarella cheese
- Salt and pepper to taste
Instructions:
1. In a large skillet, melt butter over medium heat. Add garlic and sauté until fragrant.
2. Add steak tips to the skillet and cook until browned on all sides. Season with salt and pepper.
3. Cook rigatoni pasta according to package instructions. Drain and set aside.
4. Once the steak tips are cooked through, add the cooked pasta to the skillet and toss to combine.
5. Sprinkle shredded mozzarella cheese on top and cover with a lid to let it melt.
6. Serve hot and enjoy!