Easy Garlic Butter Shrimp Pasta
Description
This quick and flavorful garlic butter shrimp pasta is the ultimate comfort food. The garlic butter sauce perfectly complements the tender shrimp and al dente pasta, making it a go-to recipe for busy nights when you want something indulgent but easy to make.
Ingredients
8 oz spaghetti or pasta of choice
1 lb shrimp, peeled and deveined
4 tbsp butter
4 garlic cloves, minced
1/2 tsp red pepper flakes (optional)
1/4 cup grated Parmesan cheese
1 tbsp fresh parsley, chopped
Salt and pepper to taste
Directions
Cook the pasta according to package instructions. Drain and set aside.
In a large skillet, melt the butter over medium heat. Add the minced garlic and red pepper flakes (if using), and sauté for 1-2 minutes until fragrant.
Add the shrimp to the skillet and cook for 2-3 minutes on each side, or until pink and opaque. Season with salt and pepper to taste.
Add the cooked pasta to the skillet and toss everything together, ensuring the pasta is coated in the garlic butter sauce.
Stir in the Parmesan cheese and chopped parsley, and serve immediately. Enjoy this simple yet indulgent meal!