π₯©π₯ Beef Wellington
Beef Wellington is a luxurious dish featuring tender beef fillet coated with mushroom duxelles, wrapped in puff pastry, and baked until golden. Juicy inside with a flaky crust, itβs elegant and indulgent. Often served at fine dining occasions, Beef Wellington is a true showpiece, combining savory richness and refined presentation in every slice. π₯©π₯β¨
π₯§π Steak and Kidney Pie
Steak and kidney pie is a hearty British classic made with tender beef, kidney, onions, and gravy encased in golden pastry. Rich, savory, and filling, it delivers comforting flavor with every bite. Served hot with mashed potatoes or vegetables, this rustic dish is loved for its homestyle warmth and satisfying depth of taste. π₯§π₯β¨