Amazing salted caramel desserts! Check the top comments for the full recipes ~~
pie ingredients:
6 ounce pre-made graham cracker crust
8 ounces cream cheese, room temperature
½ cup powdered sugar
½ teaspoon vanilla extract
3.4 ounces instant vanilla pudding
1½ cups half & half
½ cup jarred salted caramel sauce
4 ounces whipped topping
drizzle salted caramel
cake ingredients:
Cake
15.25 ounces yellow or butter yellow cake mix
3.4 ounces instant vanilla pudding
4 large eggs, room temperature
½ cup unsalted butter, softened
1 cup buttermilk
2 teaspoons vanilla extract
½ cup salted caramel sauce
Frosting
1½ cups salted butter, softened
2 teaspoons vanilla extract
6 cups powdered sugar
⅔ cup salted caramel
2 tablespoons heavy whipping cream
flakey sea salt, such as Maldon’s
Cupcakes:
Cupcakes
15.25 ounces white cake mix
3.4 ounces instant vanilla pudding
4 large eggs, room temperature
1 cup sour cream
¾ cup vegetable oil
½ cup milk
Salted caramel, to fill cupcakes
Frosting
1½ cups salted butter, softened
2 teaspoons vanilla extract
6 cups powdered sugar
⅔ cup salted caramel
2 tablespoons heavy whipping cream
flaked sea salt, such as Maldon’s