Grilled Lobster Tails 🦞🔥 Deliciously smoky, buttery, and perfect for any special meal. 📝 Ingredients: 4 lobster tails 4 tbsp melted butter 2 cloves garlic, minced 1 tsp smoked paprika 1 tbsp fresh lemon juice Salt and pepper, to taste Fresh parsley, chopped (for garnish) Lemon wedges (for serving) 🍽️ Directions: 1️⃣ Prep the lobster: Using kitchen shears, cut the top shell of each lobster tail lengthwise. Gently pull the meat upward, resting it on top of the shell. 2️⃣ Make Garlic Butter Marinade: In a bowl, mix melted butter, minced garlic, smoked paprika, lemon juice, salt, and pepper. 3️⃣ Brush & Marinate: Generously brush the marinade over the lobster meat. Let it marinate for 10–15 minutes. 4️⃣ Grill to Perfection: Preheat grill to medium-high heat. Place lobster tails meat-side down for 4-5 minutes. Flip and cook shell-side down for another 3-4 minutes until opaque and slightly charred. 5️⃣ Garnish & Serve: Remove from grill, drizzle with more garlic butter, sprinkle chopped parsley, and serve with lemon wedges. Prep Time: 10 minutes | Cook Time: 10 minutes | Total Time: 20 minutes Calories: ~240 per tail | Protein: ~26g per tail