Herb-Crusted Ribeye & Garlic Mashed Potatoes 🥩🌿
✅ Ingredients: Grilled ribeye steak (coated in a rosemary-thyme crust) 🥩 Garlic mashed potatoes 🥔🧄 Roasted Brussels sprouts & carrots 🥦🥕 Steamed spinach 🌱 Soft-boiled eggs 🥚 Side: Dijon mustard cream sauce 🍯
✅ Instructions: Coat ribeye in fresh herbs, then grill to perfection. Mash potatoes with roasted garlic and butter. Roast Brussels sprouts and carrots until caramelized. Steam spinach lightly. Serve with soft-boiled eggs and Dijon mustard cream sauce.