Chili Cheese Dogs ðŸŒðŸ§€ðŸ”¥
Ingredients:
4 hot dog buns
4 beef hot dogs
1 cup canned chili (or homemade)
1/2 cup shredded cheddar cheese or cheese sauce
2 tbsp chopped red onion (optional)
Directions:
1. Cook hot dogs until heated through (grill, boil, or pan-fry).
2. Warm the chili in a saucepan.
3. Place hot dogs in buns and spoon chili on top.
4. Sprinkle with cheese (or drizzle cheese sauce).
5. Top with chopped onions if desired.
Prep Time: 5 min | Cook Time: 10 min | Total: 15 min
Servings: 4