BBQ Salmon & Kale Salad Bowl ππ₯¬
Smoky, savory, and nutrient-dense--perfect for lunch or dinner. π Ingredients: 1 salmon fillet, grilled with BBQ sauce ππ₯ 2 cups kale, massaged with lemon juice π₯¬π Β½ cup cherry tomatoes π
Β½ cup grilled corn π½ ΒΌ cup red cabbage π£ 1 tbsp pumpkin seeds π For the Creamy Garlic Dressing: 2 tbsp Greek yogurt 1 tsp garlic powder 1 tbsp lemon juice Salt & pepper to taste π½οΈ Step by Step: 1οΈβ£ Grill the Salmon: Coat salmon with BBQ sauce, grill until flaky (about 4β5 mins per side). 2οΈβ£ Make the Dressing: Whisk yogurt, lemon, garlic powder, salt & pepper. 3οΈβ£ Assemble Salad: Add kale, tomatoes, corn, cabbage, and seeds to bowl. 4οΈβ£ Top with Salmon & Dressing: Add grilled salmon and drizzle garlic dressing. 5οΈβ£ Serve Fresh: Toss or leave layered for presentation! Prep Time: 10 min | Cook Time: 10 min Calories: ~580 | Protein: ~40g#salmonlovers #salmon #salmonsalad #salmΓ³n #salmonrecipes