Pear, Gorgonzola, and Walnut Flatbread This gourmet flatbread combines sweet pears, tangy Gorgonzola...

Pear, Gorgonzola, and Walnut Flatbread
This gourmet flatbread combines sweet pears, tangy Gorgonzola cheese, and crunchy walnuts for a delicious and elegant appetizer or light meal. Perfect for sharing on Facebook, this recipe will impress your followers with its sophisticated flavors and easy preparation!
Ingredients
(Serves 4)
1 store-bought flatbread or pizza dough (or homemade, if preferred)
1 ripe but firm pear (e.g., Bosc or Anjou), thinly sliced
½ cup (60g) crumbled Gorgonzola cheese
½ cup (60g) chopped walnuts
2 cups (60g) arugula
2 tbsp olive oil
1 tbsp balsamic glaze (or balsamic vinegar)
Salt and pepper, to taste
Instructions
1. Preheat the oven: