Garlic Butter Honey BBQ Beef Tacos 🌮
Ingredients:
Beef:
1 lb. ground beef or shredded beef
Garlic Butter:
4 cloves garlic, minced
4 tablespoons unsalted butter, softened
BBQ Sauce:
1 cup BBQ sauce
2 tablespoons honey
Taco Shells:
8-10 soft or hard taco shells
Toppings:
Shredded lettuce
Diced tomatoes
Shredded cheese (cheddar or Mexican blend)
Sour cream or Greek yogurt
Fresh cilantro, chopped (optional)
Lime wedges
Instructions:
Prepare the Garlic Butter:
In a small bowl, mix the minced garlic with the softened butter until well combined. Set aside.
Cook the Beef:
In a large skillet over medium heat, cook the ground beef until browned and fully cooked through. If using shredded beef, you can warm it in the skillet.
Drain any excess fat.
Make the BBQ Sauce:
In a separate small bowl, mix the BBQ sauce with the honey. Pour this mixture over the cooked beef and stir until the beef is well coated.
Assemble the Tacos:
Warm the taco shells according to package instructions.
Spread a generous amount of garlic butter on the inside of each taco shell.
Fill each shell with a portion of the BBQ beef.
Top with shredded lettuce, diced tomatoes, shredded cheese, and a dollop of sour cream or Greek yogurt.
Garnish with fresh cilantro and a squeeze of lime juice, if desired.
Serve:
Serve the tacos immediately with extra lime wedges on the side.