Mini Sandwiches 🥪
Barley Porridge 🥣
Barley Porridge is a hearty and nutritious breakfast dish made from barley grains cooked until soft and creamy. It has a slightly nutty flavor and a chewy texture, making it a comforting meal, especially when sweetened with honey, fruits, or nuts. Packed with fiber and essential nutrients, barley porridge is a great way to start the day with sustained energy and warmth.
Watermelon Feta Salad 🍉
Watermelon Feta Salad is a refreshing summer dish that combines the sweetness of juicy watermelon with the creamy saltiness of feta cheese. Often enhanced with cucumber, mint, and a drizzle of balsamic glaze or olive oil, this salad offers a perfect balance of flavors. It’s a light, hydrating, and delicious option for warm-weather meals or BBQ gatherings.
Mini Sandwiches 🥪
Mini Sandwiches are bite-sized versions of classic deli sandwiches, often served at parties, picnics, or afternoon teas. Made with layers of ham, cheese, lettuce, and condiments between soft bread slices, they are both visually appealing and satisfying. These little sandwiches are easy to customize with different fillings, making them a versatile snack or appetizer.
Pickled Artichokes 🌿
Pickled Artichokes are a tangy and flavorful delicacy, made by preserving tender artichoke hearts in a vinegar-based brine. They have a slightly sour and earthy taste, making them a great addition to salads, antipasto platters, or sandwiches. Their unique flavor and texture make them a favorite among those who enjoy Mediterranean-style pickled vegetables.