Crockpot Hot Dog Chili 🌭
Elevate your hot dog game with this delicious chili!
📋 Ingredients
- 1 pound ground beef
- 1 can (15 ounces) kidney beans, drained and rinsed
- 1 can (15 ounces) chili beans in sauce
- 1 can (14 ounces) diced tomatoes with green chilies
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 tablespoons chili powder
- 1 tablespoon cumin
- Salt and pepper to taste
- Hot dogs, for serving
- Chopped onions, cheese, and other toppings (optional)
📝 Instructions
1. In a skillet, brown the ground beef over medium heat, then drain the excess fat.
2. In a crockpot, combine the browned beef, kidney beans, chili beans, diced tomatoes, chopped onion, garlic, chili powder, cumin, and season with salt and pepper.
3. Stir everything together, cover, and cook on low for 6 to 8 hours or on high for 3 to 4 hours.
4. Serve the hot dog chili over grilled hot dogs, and top with chopped onions, cheese, and other desired toppings.
A Prep Time: 15 minutes | Cooking Time: 6-8 hours | Total Time: 6-8 hours 15 minutes | Kcal: 250 | Servings: 4