⬇️ Easy Blueberry Cheesecake Fat Bombs 😋⬇️
If you're craving a tasty and guilt-free snack, these Easy Blueberry Cheesecake Fat Bombs are the perfect solution! With just a few simple ingredients, they will satisfy your sweet tooth while keeping you on track with your keto lifestyle. 🍫🫐
Ingredients:
- 3/4 cup fresh or frozen blueberries
- 8 oz softened cream cheese
- 2 tbsp coconut oil
- 1-3 tbsp Swerve (to taste)
- 1 tsp vanilla extract
Instructions:
1. Allow the cream cheese to soften at room temperature for about 30 minutes to an hour. If you're short on time, you can microwave it on the defrost setting for a few minutes.
2. Combine all ingredients in a high-quality blender and mix until smooth. Start with 1 tablespoon of Swerve for sweetness, taste, and adjust to your desired level of sweetness by adding more if needed.
3. Spoon the mixture into a large ice cube tray, filling each compartment.
4. Cover the tray with foil or plastic wrap and freeze for at least 2 hours. Patience is key here!
5. Once frozen, pop the cream cheese bites out of the tray and store them in a zip-top freezer bag for easy snacking later.
Enjoy your delightful blueberry cheesecake bites whenever you're in the mood for a low-carb treat! 💙🍰🫐
#KetoTreats #LowCarb #BlueberryDelight #FatBombs #HealthySnacking