Hey there, soup lovers! Today, I’m so excited to share with you my delightful recipe for a classic Minestrone Soup – the perfect dish to warm your heart and fill your belly. 🍲❤️
This soup is not only delicious but also loaded with veggies that pack a nutritious punch. It’s the kind of meal that brings everyone together, whether it’s a chilly day or just a cozy night in. So, let’s get cooking!
**Ingredients:**
- 2 tablespoons of olive oil
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 carrot, diced
- 1 celery stalk, diced
- 1 zucchini, diced
- 1 can (14 oz) of diced tomatoes
- 4 cups of vegetable broth
- 1 can (15 oz) of cannellini beans, drained and rinsed
- 1 cup of green beans, cut into 1-inch pieces
- 1 teaspoon of dried oregano
- Salt and pepper to taste
- Fresh basil for garnish
- Grated Parmesan cheese (optional) 🧀
**Directions:**
1. First things first, grab a large pot and pour in those 2 tablespoons of olive oil. Heat it up over medium heat and watch as it starts to shimmer.
2. Toss in your chopped onion and let it sauté until it becomes translucent - this will take about 3-4 minutes. The aroma will start to fill your kitchen, and trust me, it’s heavenly!
3. Next, add in the minced garlic, diced carrot, and celery. Stir this lovely mix for another 3-4 minutes until everything softens up nicely.
4. Time to introduce the zucchini! Stir it in and cook for an additional 2-3 minutes. We want it to be tender but still have a little bite.
5. Now for the fun part: add in the diced tomatoes, pour in the vegetable broth, and add the cannellini beans. Bring this colorful mixture to a lovely boil!
6. Once boiling, reduce the heat and let it simmer for about 10-15 minutes. This is when all those flavors will start mingling and creating a delicious harmony.
7. Finally, bring in the green beans, sprinkle in the oregano, and season with salt and pepper. Let it cook for another 10 minutes, and your soup will be good to go!
8. Serve it hot, garnished with fresh basil and if you’re feeling indulgent, a sprinkle of grated Parmesan cheese.
Enjoy your hearty bowl of Minestrone Soup! It’s comfort in a pot, and I just know you’ll love it. 🌱🥣 Let me know how yours turns out! Happy cooking!