My fastest oatmeal bread for a healthy breakfast! No flour No butter! Easy gluten free
Ingredients
1 cup rolled oats
1 glass warm water (approx. 200–250 ml)
½ pumpkin (about 400 g), peeled and grated or cooked and mashed
1 tablespoon sweetener (honey, maple syrup, or erythritol – optional)
1 teaspoon cinnamon (optional but
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Posted
2025-04-07T15:48:35+00:00