Soft Hot Cross Buns
These hot cross buns are incredibly soft and fluffy, airy, and filled with juicy plump raisins with a beautiful aroma of spices.
Ingredients;
All-purpose flour:325 g (2 and 1/2 cup)
Whole milk:150 ml (1/2 cup +2 tbsp)
Granulated sugar:50g or 1/4 cup
Instant yeast: 2 tsp
Cinnamon Powder:1/2 tsp
Ground All spices:1/2 tsp
Salt:3/4 tsp
Egg:1