Strawberry Cheesecake Chimichangas
Craving a delicious and unique dessert? Look no further! These Strawberry Cheesecake Chimichangas are a delightful twist on a classic cheesecake, perfect for satisfying your sweet tooth. Give them a try tonight!
Ingredients:
- 8 oz cream cheese
- 1/4 cup sugar
- 1 tsp vanilla extract
- 1 cup diced strawberries
- 8 small flour tortillas
- 1/4 cup melted butter
- 1/2 cup cinnamon sugar
Instructions:
1. In a bowl, mix cream cheese, sugar, and vanilla extract until smooth. Gently fold in diced strawberries.
2. Spoon the mixture onto each flour tortilla, then roll them up into chimichangas.
3. Brush each chimichanga with melted butter and sprinkle with cinnamon sugar.
4. Bake at 350°F for 20 minutes, or until golden brown.
5. Serve warm and enjoy!