🧀 Spinach Dip Cheese Crisps – Crunchy, Creamy, & Totally Addictive! 🌿
All the best parts of spinach dip... but make it handheld 😍
Makes 12–15 crisps
You’ll Need:
Crisps:
• 1½ cups shredded Parmesan
Spinach Dip:
• 1 cup sour cream
• ½ cup mayo
• ½ cup chopped spinach (fresh or thawed frozen)
• ¼ cup grated Parmesan
• 1 clove garlic, minced
• ¼ tsp onion powder
• Salt & pepper, to taste
• Optional: Chopped artichokes, red bell pepper, or mozzarella
How to Make It:
1️⃣ Preheat oven to 400°F. Line a baking sheet with parchment.
2️⃣ Make crisps: Scoop 1 tbsp Parmesan onto sheet, flatten into circles. Bake 5–7 mins till golden. Cool to crisp.
3️⃣ Mix dip: Combine all spinach dip ingredients in a bowl. Stir until creamy.
4️⃣ Assemble: Spoon a bit of dip onto each cooled crisp. Spread gently.
5️⃣ Serve: Garnish if you’re feelin’ fancy. Enjoy immediately!
💡 Crispy, creamy, low-carb perfection!
📌 Save it now – these go fast at parties 🥳