Here is a simple recipe to cook sausages in an air fryer, following the procedure seen in the pictures:
Ingredients:
Fresh sausages (quantity according to taste)
Water (optional)
Instructions:
1. Place the sausages on a plate and make sure they are separated for even cooking.
2. Pour water into the bottom of the air fryer container. This helps reduce smoke during cooking by preventing the fat from burning.
3. Place the sausages in the fryer basket, leaving space between each one to allow for adequate air circulation.
4. Temperature: 180°C (350°F)
Time: 12-15 minutes
Make sure to turn the sausages twice for even browning.
5. The sausages should be golden brown and cooked through. The internal temperature should reach 75°C (165°F).
6. Remove the sausages and serve them hot. Accompany them with your favorite toppings, such as mashed potatoes, salad or muffins.
Want some suggestions for accompaniments?