Garlic Shrimp Caesar Wrap 🌯🦐
Ingredients 🛒
1 lb shrimp, peeled and deveined
1 tbsp olive oil
2 cloves garlic, minced
Salt and pepper, to taste
¼ tsp paprika (optional)
½ cup Caesar dressing
2 cups chopped romaine lettuce
4 large flour tortillas
¼ cup shredded Parmesan cheese (optional)
Directions 👩🍳
1️⃣ Cook the Shrimp: In a skillet over medium heat, heat olive oil. Add garlic and sauté for 30 seconds. Toss in shrimp, season with salt, pepper, and paprika. Cook for 2–3 minutes per side until pink and cooked through. Remove from heat.
2️⃣ Assemble Wraps: Warm the tortillas slightly. Lay lettuce in the center, top with cooked shrimp, drizzle with Caesar dressing, and sprinkle with Parmesan if desired.
3️⃣ Wrap & Serve: Fold in the sides and roll tightly. Serve immediately or wrap in foil for on-the-go meals.
⏰ Prep Time: 10 minutes
⏰ Cook Time: 6 minutes
⏰ Total Time: 16 minutes
🍽 Servings: 4
🔥 Calories: ~340 kcal per wrap
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