Levain Bakery Two Chip Chocolate Chip Cookies Ingredients: Prepare the Butter: In a large bowl, crea...

Levain Bakery Two Chip Chocolate Chip Cookies

Ingredients:
Prepare the Butter: In a large bowl, cream together the cold, cubed butter and both sugars using an electric mixer until light and fluffy, approximately 3-5 minutes. The cold butter is crucial for that signature Levain Two Chip Cookies texture.
Incorporate Wet Ingredients: Beat in the cold eggs one at a time, then stir in the vanilla extract.
Combine Dry Ingredients: In a separate bowl, whisk together the flour, baking soda, baking powder, and salt.
The rest of the recipe is in FIRST (C.O.M.M.E.N.T) 👇
Enjoy ❤️ 👇👇👇