Deviled Egg Pasta Salad 🍝🥚 Ingredients: 8 oz elbow macaroni (or similar pasta), cooked and cooled...

Deviled Egg Pasta Salad 🍝🥚

Ingredients:

8 oz elbow macaroni (or similar pasta), cooked and cooled

4 hard-boiled eggs, chopped

½ cup mayo

1 tbsp yellow mustard

1 tbsp vinegar

¼ cup red onion, diced

Salt, pepper, and paprika to taste

Fresh parsley (optional garnish)

Directions:

1. In a large bowl, mix mayo, mustard, vinegar, salt, pepper, and paprika.

2. Add pasta, eggs, and onions. Gently mix until coated.

3. Chill at least 1 hour. Top with extra egg slices and parsley before serving.

Prep Time: 15 min | Chill Time: 60 min | Total Time: 1 hr 15 min
Kcal: ~320 per serving | Servings: 6