No-Bake Strawberry Jello Lasagna
Ingredients
2 cups Oreo crumbs
1/4 cup unsalted butter, melted
1 cup chopped strawberries
1 cup cold water
1/2 cup boiling water
1 package (3 oz) Strawberry Jello
2 cups whipped cream
8 oz cream cheese, softened
1/3 cup powdered sugar
1 teaspoon vanilla extract
Additional strawberries and whipped cream for garnish
Instructions
1. Combine Oreo crumbs and melted butter. Press firmly into the bottom of a 9x13 inch dish to form the crust. Chill in the refrigerator while preparing the next layer.
2. Dissolve Strawberry Jello in boiling water, then stir in cold water. Chill until slightly thickened.
3. In a separate bowl, beat cream cheese, powdered sugar, and vanilla extract until smooth. Gently fold in the whipped cream.
4. Spread half of the cream cheese mixture evenly over the chilled crust. Scatter the chopped strawberries over the cream cheese layer.
5. Carefully pour the slightly thickened Jello over the layer of strawberries. Return to the refrigerator and chill until the Jello is completely set.
6. Spread the remaining cream cheese mixture over the set Jello layer. Garnish with additional strawberries and whipped cream just before serving.