🍝 One-Pot Chicken Parmesan Pasta Delight 🍲
Welcome to a cozy evening of deliciousness! This One-Pot Chicken Parmesan Pasta is your perfect companion for a quick and satisfying meal. Let's get cooking and fill your kitchen with warmth and flavor! 👩🍳❤️
Ingredients 🛒
2 tablespoons olive oil
1 pound chicken breast, cut into bite-sized pieces
Salt and pepper, to taste
1 teaspoon garlic powder
1 teaspoon Italian seasoning
12 oz pasta of choice (penne or fusilli work great)
2 cups marinara sauce
2 cups chicken broth
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
Fresh basil, for garnish
Instructions 🧑🍳
Heat olive oil in a large pot over medium heat. Add chicken pieces, season with salt, pepper, garlic powder, and Italian seasoning. Cook until the chicken is browned on all sides. 🐔
Add pasta, marinara sauce, and chicken broth to the pot. Stir well to combine. 🍝
Bring to a boil, then reduce the heat to a simmer. Cover and cook for about 15-20 minutes, or until the pasta is tender and the chicken is cooked through. Stir occasionally. ⏲️
Remove from heat and stir in mozzarella and Parmesan cheese until melted and creamy. 🧀
Garnish with fresh basil leaves before serving. Enjoy! 🌿
Tips ✨
For a twist, try adding sliced mushrooms or bell peppers for extra veggies! You can also use whole wheat pasta for a healthier option. Serve with a side salad or garlic bread for a complete meal. 🥗🍞
Give it a try and share your creation with us! We'd love to see your delicious results! 😍