1. Steamed Veggies with Corn 🥦🌽
Ingredients:
1 cup broccoli florets 🥦
1/2 cup sweet corn 🌽
Salt & pepper 🧂
Instructions:
Steam the broccoli and corn for 5-7 minutes.
Sprinkle with salt and pepper, and serve as a light, healthy side dish!
2. Green Plate with Soft Eggs 🥚🥬
Ingredients:
2 boiled eggs 🥚
1 cup green beans 🟢
1/2 cup steamed spinach 🥬
Instructions:
Boil the eggs for 7 minutes, then peel.
Steam green beans and spinach.
Serve with a pinch of salt and a drizzle of olive oil.
3. Grilled Fish with Sweet Carrots 🐟🥕
Ingredients:
1 fish fillet 🐟
1/2 cup carrots, sliced 🥕
1 tbsp olive oil 🫒
Lemon wedge 🍋
Instructions:
Grill the fish fillet for 4-5 minutes per side.
Steam or roast the carrots until tender.
Serve with a squeeze of lemon juice for added flavor!
4. Avocado Boats with Egg Yolks 🥑🥚
Ingredients:
1 avocado, halved 🥑
2 soft-boiled eggs, halved 🥚
Lettuce leaves 🥬
Instructions:
Scoop out a little of the avocado flesh to make space.
Fill each avocado half with soft-boiled egg yolks.
Place on a bed of lettuce and enjoy this creamy dish!
5. Protein Salad 🥗🐟
Ingredients:
1 cup lettuce 🥬
1 boiled egg 🥚
1 grilled fish fillet 🐟
1 tbsp vinaigrette 🫗
Instructions:
Arrange lettuce, sliced boiled egg, and grilled fish on a plate.
Drizzle with vinaigrette for a refreshing and filling salad.
6. Simple Veggie Bowl with Sauce 🥕🥦
Ingredients:
1/2 cup green beans 🟢
1/2 cup carrots, sliced 🥕
1 tbsp soy or balsamic sauce 🫗
Instructions:
Steam the green beans and carrots until tender.
Serve with your favorite dipping sauce.