Grilled Pork Chops with Smoky Seasoning 🍖🔥
Fire up the grill for these juicy pork chops, packed with smoky flavor and perfect for a backyard feast!
Ingredients: 🐷🌶️
4 pork chops (bone-in, about 1-inch thick)
2 tbsp olive oil
1 tsp salt
1 tsp black pepper
1 tsp smoked paprika
1 tsp garlic powder
1 tsp onion powder
1/2 tsp cayenne pepper (optional)
4 sausages (optional, for variety)
Instructions: 👨🍳🍴
Season the Chops: Rub pork chops with olive oil. Mix salt, pepper, smoked paprika, garlic powder, onion powder, and cayenne. Coat the chops evenly. Let marinate for 15 minutes.
Prep the Grill: Preheat the grill to medium-high heat (about 400°F/200°C). Lightly oil the grates.
Grill the Meat: Place pork chops and sausages (if using) on the grill. Cook chops for 5-7 minutes per side, until internal temperature reaches 145°F (63°C). Turn sausages occasionally for 10-12 minutes.
Rest & Serve: Remove from grill and let rest for 5 minutes to lock in juices. Serve hot with your favorite sides! 🍔
These smoky pork chops are a grill master’s dream tender and full of flavor! 😋