🥣Thai Shrimp Coconut Soup (Tom Yum Goong)🍤
Turn your kitchen into a Thai restaurant tonight! This soup is quick, exotic, and full of heat and depth.
What You’ll Need:
Shrimp – 1 lb
Coconut milk – 1 can
Chicken broth – 4 cups
Red curry paste – 1 tbsp
Garlic, ginger, lime juice
Fish sauce – 1 tbsp
Mushrooms, chili, cilantro
Optional: rice noodles
Instructions:
Sauté aromatics.
Add curry paste and liquids.
Add shrimp and mushrooms.
Stir in final seasonings and toppings.
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