The best Quattro Formaggi Pizza recipe! 🧀 Creamy, gooey, and oh-so-cheesy—this four-cheese pizza is the ultimate indulgence! 🍕✨
Ingredients:
• Pizza dough: 1 ball (12-inch base)
• Mozzarella: ½ cup (50 g), shredded
• Gorgonzola: ¼ cup (30 g), crumbled
• Parmesan: ¼ cup (30 g), grated
• Ricotta: ¼ cup (60 g)
• Olive oil: 1 tbsp (15 ml)
Instructions:
1. Prepare the base: Preheat the oven to 475°F (250°C) and roll out the pizza dough into a 12-inch circle.
2. Add the cheeses: Spread ricotta over the base. Sprinkle with mozzarella, Gorgonzola, and Parmesan evenly.
3. Bake the pizza: Drizzle with olive oil and bake in the preheated oven for 10-12 minutes, or until the crust is golden and the cheeses are bubbly.
4. Serve: Enjoy the cheesy goodness while hot.