Red Lobster Cheddar Bay Biscuits Ingredients: - 2 cups all-purpose flour - 1 tbsp baking powder...

Red Lobster Cheddar Bay Biscuits

Ingredients:
- 2 cups all-purpose flour
- 1 tbsp baking powder
- 1 tsp garlic powder
- 1/2 tsp salt
- 1 cup shredded cheddar cheese
- 1 cup buttermilk
- 1/2 cup unsalted butter, melted
- 1 tsp parsley flakes

Instructions:
1. Preheat oven to 425°F (220°C).
2. In a bowl, mix flour, baking powder, garlic powder, and salt. Stir in cheddar cheese.
3. Add buttermilk and mix until combined.
4. Drop spoonfuls of dough onto a baking sheet. Bake for 12-15 minutes.
5. Brush with melted butter and sprinkle with parsley before serving.