🇮🇹 Italian Sbrisolona (Crumble Cake) A crunchy almond cake from Mantua – perfect with coffee or dess...

🇮🇹 Italian Sbrisolona (Crumble Cake)
A crunchy almond cake from Mantua – perfect with coffee or dessert wine!

📝 Ingredients:
• 1 cup flour
• 1/2 cup cornmeal
• 1/2 cup sugar
• 1/2 cup chopped almonds
• 1/2 cup butter, cold and cubed
• 1 egg yolk
• Zest of 1 lemon

👩‍🍳 Instructions:
1️⃣ Mix flour, cornmeal, sugar, and zest.
2️⃣ Add butter and mix into coarse crumbs.
3️⃣ Stir in egg yolk and almonds.
4️⃣ Press loosely into a greased pan.
5️⃣ Bake at 175°C (350°F) for 30–35 minutes until golden.
6️⃣ Let cool and break into chunks to serve.