Salmon Niçoise salad for a high protein lunch. I used canned salmon with skin and bones for the salm...

Salmon Niçoise salad for a high protein lunch. I used canned salmon with skin and bones for the salmon over a bed of lettuce with garlicky potatoes, green beans, cherry tomatoes, Kalamata olives, red onion and a hard boiled egg topped with lemon honey mustard dressing made with grainy mustard. It was all so delicious. Lemon Honey Mustard Dressing recipe here

Ingredients:

1/4 cup extra virgin olive oil.

- juice of a lemon.

2 tablespoons honey.

- 1 teaspoon whole grain mustard.

- 1 teaspoon minced garlic.