Million Dollar Ravioli Casserole
Looking for a delicious and hearty meal to wow your family or guests? Look no further! This Million Dollar Ravioli Casserole is sure to become a favorite in your household.
Ingredients:
- 1 pound ground beef
- 1 onion, chopped
- 1 clove garlic, minced
- 1 jar (24 ounces) pasta sauce
- 1 package (25 ounces) frozen cheese ravioli
- 2 cups shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
Instructions:
1. Preheat oven to 400°F.
2. In a skillet, cook ground beef, onion, and garlic over medium heat until meat is no longer pink; drain.
3. Stir in pasta sauce and bring to a boil.
4. Spread a third of the meat sauce into a greased 9 x 13 inch baking dish.
5. Arrange half of the ravioli over the sauce.
6. Sprinkle with half of the mozzarella cheese.
7. Repeat layers.
8. Top with Parmesan cheese.
9. Cover and bake for 40 minutes.
10. Uncover and bake for an additional 10 minutes or until bubbly and heated through.