⬇️ Homemade Apple Crumble 😋⬇️
This delightful homemade apple crumble is a perfect dessert to enjoy on a cozy evening! Warm and comforting, it's the ideal treat for apple lovers 🍏🥧.
Ingredients:
For the apple filling:
- 5 medium apples (like Granny Smith or Honeycrisp), peeled, cored, and sliced
- 2 tbsp granulated sugar
- 1 tbsp brown sugar
- 1 tsp cinnamon
- 1/4 tsp nutmeg
- 1 tbsp lemon juice
- 1 tbsp all-purpose flour
For the crumble topping:
- 3/4 cup all-purpose flour
- 1/2 cup rolled oats
- 1/2 cup brown sugar, packed
- 1/2 tsp cinnamon
- 1/4 tsp salt
- 1/2 cup unsalted butter, chilled and cubed
Instructions:
1. Preheat your oven to 350°F (175°C) and lightly grease an 8x8-inch baking dish.
2. In a large bowl, combine the sliced apples with granulated sugar, brown sugar, cinnamon, nutmeg, lemon juice, and flour, mixing well.
3. Pour the apple mixture into the prepared baking dish, spreading it evenly.
4. In a separate bowl, mix together the flour, oats, brown sugar, cinnamon, and salt. Add the cold cubed butter, and use a fork or your fingers to blend until the mixture resembles coarse crumbs.
5. Sprinkle the crumble topping over the apples evenly.
6. Bake for 40-45 minutes, until the topping is golden and the apple filling is bubbling.
7. Allow it to cool for 10 minutes before serving. It’s best enjoyed warm, possibly with a scoop of vanilla ice cream 🍦.
Enjoy this scrumptious treat! 🍏✨
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