Here's a simple recipe for making sausages with potatoes and chopped onions in an air fryer:
Ingredients:
4-6 sausages (can be Frankfurters, Vienna sausages, smoked sausages, or any other type)
2 medium potatoes
1 large onion
1-2 tablespoons olive oil
Salt and pepper to taste
Optional: paprika, garlic powder, dried herbs
Instructions:
1. Peel the potatoes and cut into medium cubes. Peel the onion and cut into strips or chunks, as preferred. Cut the sausages into large chunks or slices.
2. In a large bowl, combine the potatoes, onions, and sausages. Add olive oil, salt, pepper, and your favorite spices. Mix well to coat.
3. Preheat the air fryer to 180°C (350°F) for about 3 minutes. Place the mixture in the basket, making sure it's not too crowded so it cooks evenly. Cook for 20-25 minutes, shaking the basket halfway through to ensure everything is evenly browned. If you see that the potatoes aren't quite as golden as you'd like, you can give it another 5 minutes.
4. Serve hot as a main course or side dish.