🍫☕ French Opera Cake
A rich layered dessert with almond sponge, coffee buttercream, and chocolate ganache. Elegant and indulgent. 🎂✨
Ingredients:
• 4 eggs
• 100 g sugar
• 100 g almond flour
• 100 g flour
• 200 g butter
• 100 g dark chocolate
• 1 tbsp instant coffee
Instructions:
1️⃣ Make sponge cake with eggs, sugar, almond flour, and flour.
2️⃣ Prepare coffee buttercream with butter and coffee.
3️⃣ Make ganache with melted chocolate and cream.
4️⃣ Layer sponge, buttercream, ganache repeatedly.
5️⃣ Chill, slice, and serve.