🧡 Pecan Cream Pie – A Slice of Heaven! 🧡
Nothing says comfort like a homemade pecan cream pie. With layers of whipped cream, sweet cream cheese, and maple syrup, this pie is sure to impress! 🥧
1. Blind bake the pie crust and let it cool.
2. Whip the cream and powdered sugar until stiff peaks form.
3. In another bowl, beat cream cheese, brown sugar, salt, and maple syrup until smooth.
4. Gently fold the whipped cream into the cream cheese mixture, then stir in 1 cup of pecans.
5. Pour into the crust, sprinkle with remaining pecans, and chill for 2+ hours.