Apple and Date Loaf Cake with Nutmeg Ingredients: 2 medium apples, peeled, cored, and chopped (about...

Apple and Date Loaf Cake with Nutmeg
Ingredients:
2 medium apples, peeled, cored, and chopped (about 250g)
150g dates, pitted and chopped (about 1 cup)
115g butter (1/2 cup), softened
150g brown sugar (3/4 cup)
2 large eggs
240g all-purpose flour (2 cups)
1 teaspoon baking powder
1/2 teaspoon baking soda
1 teaspoon ground nutmeg
1/2 teaspoon ground cinnamon
1/2 teaspoon salt
120ml buttermilk (1/2 cup)
1 teaspoon vanilla extract
Directions: