Succulent Lamb Chops with Asparagus and Mashed Potatoes 🍖🌱🥔
Treat yourself to tender lamb chops paired with vibrant asparagus and creamy mashed potatoes pure comfort food!
Ingredients:
4 lamb chops 🐑
1 tbsp olive oil 🫒
1 tsp salt 🧂
1 tsp black pepper 🌶️
1 tsp rosemary 🌿
1 lb asparagus, trimmed 🌱
2 cups mashed potatoes 🥔
1 lemon, sliced 🍋
Instructions:
Preheat your grill or skillet to medium-high heat (about 400°F). 🔥
Rub lamb chops with olive oil, then season with salt, pepper, and rosemary. 🐑✨
Grill or sear the chops for 3-4 minutes per side for medium-rare, or until desired doneness. ⏳🔄
While the chops cook, grill or sauté asparagus for 5-7 minutes until tender and slightly charred. 🌱🔥
Warm the mashed potatoes and garnish with a sprinkle of herbs (optional). 🥔🌿
Remove chops and asparagus from heat. Let the lamb rest for 5 minutes. 🕒🍽️
Serve the lamb chops with asparagus and a side of mashed potatoes, adding a lemon slice for a zesty kick. 🍋😋
This elegant dish combines juicy lamb with fresh veggies and creamy potatoes for a delightful meal! 🎉🌟