🍋🌿🐔🥔🥑🍄🧀 Greek Lemon Garlic Chicken Alfredo & Crispy Potatoes with Avocado Mushroom Pesto
This vibrant and incredibly flavorful bowl offers a unique fusion of Mediterranean freshness and Italian creaminess. Featuring tender lemon-herb grilled chicken slices and perfectly crispy garlic-rosemary roasted potatoes, all bathed in an incredibly rich avocado-infused creamy mushroom pesto Alfredo sauce, generously topped with tangy crumbled feta cheese. A truly gourmet and deeply satisfying meal!
Yields: 2-3 servings
Prep time: 25 minutes (plus chicken marinating time)
Cook time: 30-35 minutes
Ingredients:
🐔🍋🌿 Lemon-Herb Grilled Chicken Slices:
1 lb boneless, skinless chicken breasts, sliced into ½-inch thick cutlets
2 tbsp olive oil
3 cloves garlic, minced 🧄
1 tbsp fresh lemon juice 🍋
1 tbsp fresh oregano, chopped 🌿 (or 1 tsp dried)
½ tsp dried thyme
Salt & freshly cracked black pepper to taste
🥔🌿 Crispy Garlic-Rosemary Roasted Potatoes:
2 medium Yukon Gold potatoes, cut into 1-inch cubes
2 tbsp olive oil
3 cloves garlic, minced
1 tbsp fresh rosemary, chopped 🌿 (or 1 tsp dried)
Salt & freshly cracked black pepper to taste
🥑🍄🧀🌿 Creamy Sauce: Avocado-Infused Creamy Mushroom Pesto Alfredo Topped Generously with Feta Cheese:
1 tbsp olive oil
6 oz cremini mushrooms, sliced
2 cloves garlic, minced
1 ripe avocado, pitted and peeled 🥑
¼ cup fresh basil leaves 🌿
1 ½ cups heavy cream
¾ cup grated Parmesan cheese 🧀 (for sauce)
4 oz feta cheese, crumbled 🧀 (for generous topping)
1 tbsp fresh lemon juice 🍋 (optional, for brightness in sauce)
Salt & freshly cracked black pepper to taste
Instructions:
Prepare Crispy Garlic-Rosemary Roasted Potatoes:
Preheat oven to 200°C (400°F).
In a large bowl, toss potato cubes with 2 tbsp olive oil, 3 cloves minced garlic, fresh rosemary, salt, and pepper.
Spread in a single layer on a baking sheet and roast for 25-30 minutes, or until golden brown, tender, and crispy, flipping halfway through.
Marinate & Grill Chicken Slices:
While potatoes roast, in a bowl, toss chicken slices with 2 tbsp olive oil, 3 cloves minced garlic, 1 tbsp lemon juice, oregano, thyme, salt, and pepper. Let marinate for at least 15 minutes.
Heat a grill pan or large skillet over medium-high heat. Grill or sauté chicken for 2-3 minutes per side, or until cooked through and nicely charred. Set aside.
Prepare Creamy Avocado-Infused Mushroom Pesto Alfredo Sauce:
In a separate medium skillet, heat 1 tbsp olive oil over medium heat. Add sliced cremini mushrooms and 2 cloves minced garlic. Cook until mushrooms are softened and lightly browned, about 5-7 minutes.
Transfer the cooked mushrooms and garlic to a food processor or blender. Add the ripe avocado and fresh basil leaves. Pulse until a rough pesto forms.
Add 1 ½ cups heavy cream and optional 1 tbsp fresh lemon juice to the food processor and blend until the sauce is incredibly creamy and smooth.
Pour the blended sauce back into the skillet. Stir in ¾ cup grated Parmesan cheese and bring to a gentle simmer, stirring until cheese is melted and sauce is smooth. Season with salt and pepper to taste. Keep warm over very low heat.
Assemble & Serve:
Divide the crispy garlic-rosemary roasted potatoes among bowls.
Top with the lemon-herb grilled chicken slices.
Spoon the creamy avocado-infused mushroom pesto Alfredo sauce generously over the chicken and potatoes.
Finish by sprinkling generously with crumbled feta cheese. Serve immediately and enjoy this truly unique and flavorful meal!
Tips for Success:
Avocado Ripeness: Ensure the avocado is perfectly ripe for the smoothest and creamiest sauce texture.
Fresh Herbs: Using fresh lemon, rosemary, and basil will significantly enhance the vibrant flavors in this dish.
Chicken Tenderness: Avoid overcooking the chicken to keep it juicy and tender.
Potato Crispiness: Ensure potatoes are in a single layer on the baking sheet and not overcrowded for maximum crispiness.
Sauce Consistency: If the Alfredo sauce seems too thick, thin it with a splash of warm water or chicken broth until it reaches your desired consistency.
Enjoy this bright, creamy, and incredibly satisfying fusion meal!