Mongolian Beef Stir-Fry with Bell Peppers & Onions
Prep Time: 15 minutes
Cook Time: 15 minutes
Servings: 4
Calories per Serving: ~520 kcal
๐ Ingredients:
For the Beef:
500g flank steak or sirloin, thinly sliced ๐ฅฉ
2 tbsp cornstarch ๐ฝ
1 tbsp soy sauce
Must express something to keep getting my recipes.... Thank you.
FuII Recฤฑpe in Fฤฑrsฯ Coสmะตีธฯ ๐๐๐