Creamy Noodles Romanoff β Pure Comfort in Every Bite! π
π ππΌπ»βπ ππΌππ² π§π΅πΆπ π₯π²π°πΆπ½π²:
β’ 8 oz pasta (fettuccine or spaghetti works great!)
β’ 4 oz cream cheese (softened)
β’ 2 tbsp butter
β’ 16 oz sour cream
β’ 1 tsp black pepper
β’ Β½ tsp salt
β’ Β½ tsp garlic powder
β’ ΒΌ tsp nutmeg
β’ 1 cup grated Parmesan cheese
β’ ΒΌ tsp paprika (for that perfect touch of flavor!)
π How to Make It:
1οΈβ£ Preheat your oven to 350Β°F and grease an 8x8 baking dish.
2οΈβ£ Cook your pasta, drain, and return it to the pot.
3οΈβ£ Add the cream cheese and butterβstir until melted and creamy.
4οΈβ£ Mix in sour cream, spices, and half of the Parmesan.
5οΈβ£ Pour everything into the baking dish, top with the rest of the cheese, and bake for 20 minutes until golden and bubbly!
6οΈβ£ Enjoy a plateful of pure creamy goodness!