When my grandma passed down this recipe, I knew it was a keeper For the cake: 1-1/2 cups all-purpose...

When my grandma passed down this recipe, I knew it was a keeper For the cake: 1-1/2 cups all-purpose...

When my grandma passed down this recipe, I knew it was a keeper
For the cake:
1-1/2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
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Posted
2025-04-01T15:30:19+00:00

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