CLASSIC PHILLY CHEESESTEAK MEATLOAF 🧀🥩
📋 Ingredients:
1 pound ground beef
1/2 cup breadcrumbs
1/4 cup grated Parmesan cheese
1/4 cup milk
1 onion, diced
1 green bell pepper, diced
8 ounces sliced mushrooms
1 cup shredded provolone cheese
Salt and pepper to taste
👩🍳 Directions:
1️⃣ Preheat oven to 350°F and grease a loaf pan.
2️⃣ In a large bowl, mix together the ground beef, breadcrumbs, Parmesan cheese, milk, salt, and pepper.
3️⃣ Press the meat mixture into the loaf pan, making a well down the center.
4️⃣ In a skillet, sauté the onions, bell peppers, and mushrooms until softened. Fill the well in the meatloaf with the sautéed vegetables.
5️⃣ Top the meatloaf with shredded provolone cheese.
6️⃣ Bake in the preheated oven for 1 hour, or until the meatloaf is cooked through.
7️⃣ Let the meatloaf rest for 10 minutes before slicing and serving.
⏱ Preparation time: 20 minutes
⏱ Cooking time: 1 hour
⏱ Total time: 1 hour 30 minutes
🔥 Calories: 350 kcal per serving
🍽 Servings: 6